GIFT SHOP

• 
  Purchase in store

  Hida beef loin for sukiyaki and shabu-shabu

  Carefully selected Hida beef loin is carefully cut to order for sukiyaki and shabu-shabu.

• 
  Purchase in store

  For Hida beef loin steak

  Carefully selected Hida beef loin is cut to order for your steak.

• 
  Purchase in store

  Hida beef shoulder loin for sukiyaki and shabu-shabu

  Carefully selected Hida beef shoulder loin is carefully cut to order for sukiyaki and shabu-shabu.

• 
  Purchase in store

  Hida beef for shoulder loin steak

  Carefully selected Hida beef shoulder loin cut to order for steak.

• 
  Purchase in store

  Hida beef fillet for steak

  Among the carefully selected parts of Hida beef, the most tender part, the fillet, is cut to order for your steak.

• 
  Purchase in store

  For Hida beef ribs Yakiniku

  The carefully selected Hida beef short ribs have a high fat content, so they are tender and you can enjoy the sweetness of the fat and the flavor of the meat.

• 
  Purchase in store

  For Hida beef thigh grilled meat

  Hida beef thigh meat is a cut of meat that is low in fat and allows you to enjoy the flavor of the meat. It is a lean meat that is soft and has no taste.

• 
  Purchase in store

  Hida beef thigh for steak

  Carefully selected Hida beef thighs are cut to order for your steak. The lean meat is tender and has no flavor, making it a popular cut among meat lovers.

• 
  Purchase in store

  Hida beef rib roast for yakiniku

  Hida beef rib roast is a high-quality cut that is connected to sirloin. The meat is finely marbled, finely textured, and tender, with a rich flavor from the fat.

• 
  Purchase in store

  Hida beef rib roast for steak

  Hida beef rib roast is a high-quality cut that is connected to sirloin. The meat is finely marbled, finely textured, and tender, with a rich flavor from the fat. Cut to order for your steak.

• 
  Purchase in store

  Hida beef rare parts various

  Even among the carefully selected Hida beef, we will cut rare parts that are not available in large quantities into the size of your choice. We offer carefully selected cuts such as ``Ichibo'', ``Tomosankaku'', and ``Chartebriand'', which is said to be the most tender and delicious of beef.
  *Quantity is limited. The type of parts will change depending on the purchase.

• 
  Purchase in store

  Hida beef trimmed meat

  Hida beef has fine, soft, and melt-in-your-mouth flavor. It can be used for various dishes such as sukiyaki and shabu-shabu.